View All Menu Items
Please note: requests for additional items or special preparation may incur an extra charge not calculated on your online order.Appetizers
A1. Steamed Golden Pork Bun
Steamed bun stuffed w. pork and veg.
$4.95 A2. Thai Style Crispy Chicken
Fried crispy dice breaded chicken in sweet chili sauce.
$6.55 A3. Pla Muk Todd
Fried crispy squid in sweet chili sauce.
$6.75 A4. Thai Spring Rolls (3)
Crispy spring rolls stuffed with mixed vegetables and served with plum sauce.
$6.05 A5. Chicken Satay (4pcs)
Grilled chicken marinated in Thai herbs and served with peanut sauce.
$6.45 A5. Beef Satay (4pcs)
Beef marinated in Thai herbs and served with peanut sauce.
$6.45 A7. Thai Dumpling (4)
Steamed dumpling stuffed with ground pork and shrimp.
$6.05 A8. Vegetable Dumpling (4)
Steamed dumpling stuffed with mixed vegetable.
$5.75 A9. Thai Curry Dumpling
Fried shrimp dumpling topped with bell pepper, onion, and massaman curry.
$6.45 A10. Tao Hoo Todd
Fried tofu served with sweet chili sauce and grounded peanut.
$4.75 A11. Shrimp Mermaid (5)
Fried shrimp wrapped with spring roll skin & served with plum sauce.
$6.75 A12. Summer Roll (2)
Soft salad roll with shrimp, lettuce, mint leaf, and vermicelli noodle.
$7.05 A13. Curry Puff (4)
Fried curry puff stuffed with ground pork and shrimp served with sweet chili sauce.
$6.05 A14. Toong Thong
Fried wonton stuffed with grounded pork and shrimp served with sweet chili sauce.
$6.75 A15. Vegetarian Curry Puff
Fried curry puff stuffed with mixed vegetable and served with sweet chili sauce.
$6.05 A16. Mee Krob
Crispy rice noodle garnished with chicken, shrimp, bell pepper, and onion in a sweet & tangy sauce.
$7.05
Soup
S1. Tom Yung Koong
Hot and sour soup with shrimp, mushroom, lemon grass, galangal, and kaffir lime leaf.
$4.95 S3. Tom Yum Puk
Choice of chicken or mixed vegetable with lemon grass, galangal, and kaffir lime leaf in hot and sour soup.
Chicken: $4.50 Mixed Vegetables: $4.50 S2. Tom Kha Gai
Chicken with coconut milk, mushroom, lemon grass, galangal, and kaffir lime leaf.
$4.50 S3. Tom Yum Gai
Choice of chicken or mixed vegetable with lemon grass, galangal, and kaffir lime leaf in hot and sour soup.
Chicken: $4.50 Mixed Vegetables: $4.50 S4. Tom Kha Puk
Mixed vegetable with coconut milk, lemon grass, galangal, and kaffir lime leaf.
$4.50 S5. Tom Yum Seafood
Hot and sour soup with shrimp, scallop, squid, mushroom, lemon grass, galangal, and kaffir lime leaf.
$6.95 S6. Nam Gang Puk
Mixed vegetable in clear chicken broth. (Clear vegetable broth available upon request.)
$4.50
Salads & Yum
Y1. Thai Salad
Thai style mixed salad served with peanut sauce dressing.
$4.95 Y2. Papaya Salad
Shredded green papaya with tomato, string bean, carrot, lettuce, and grounded peanut in sweet & spicy dressing.
$7.95 Y3. Larb
Choice of grounded chicken, beef, or pork with lettuce, red onion, tomato, cucumber, cilantro, and basil in spicy lime dressing.
Chicken: $12.95 Beef: $12.95 Pork: $12.95 Y4. Yum Nuur
Grilled slice beef with red onion, tomato, lettuce, cucumber, cilantro, and basil in spicy lime dressing.
$12.95 Y5. Papaya Mango Salad
Shredded green papaya and fresh mango with tomato, string bean, carrot, lettuce, and grounded peanut in sweet and spicy dressing.
$12.95 Y6. Shrimp Crabmeat Chef Salad
Fried crabmeat with shredded green papaya, purple onion, green, red, yellow pepper, carrot, lettuce, and grounded peanut in sweet and spicy dressing.
$13.95
Noodles
N1. Pad Thai
Famous Thai rice noodle sauteed with egg, scallion, dried bean curd, bean sprout, and grounded peanut.
Vegetable: $9.95 Tofu: $9.95 Chicken: $10.95 Beef: $10.95 Pork: $10.95 Shrimp: $12.95 Squid: $12.95 Seafood: $14.95 N2. Pad Woon Sen
Sautéed glass noodle with mixed vegetable, crab meat, and egg in sesame flavored sauce.
Vegetable: $9.95 Tofu: $9.95 Chicken: $10.95 Beef: $10.95 Pork: $10.95 Shrimp: $12.95 Squid: $12.95 Seafood: $14.95 N3. Pad See Yue
Currently using American Broccoli
Sautéed wide flat noodle with Chinese broccoli and egg in sweet soy sauce.Vegetable: $9.95 Tofu: $9.95 Chicken: $10.95 Beef: $10.95 Pork: $10.95 Shrimp: $12.95 Squid: $12.95 Seafood: $14.95 N4. Kuay Tiew Kee Mao
Sautéed wide flat noodle with egg, basil, broccoli, onion, bell pepper, tomato, bamboo shoot, and napa cabbage in chili paste sauce.
Vegetable: $9.95 Tofu: $9.95 Chicken: $10.95 Beef: $10.95 Pork: $10.95 Shrimp: $12.95 Squid: $12.95 Seafood: $14.95 N5. Thai Flavor Lo Mein
Onion, scallion, and basil with homemade brown sauce.
Vegetable: $9.95 Tofu: $9.95 Chicken: $10.95 Beef: $10.95 Pork: $10.95 Shrimp: $12.95 Squid: $12.95 Seafood: $14.95
Noodle Soups
T1. Seafood Noodle Soup
Shrimp, scallop, and squid with mixed vegetable in Thai rice noodle soup.
$12.95 T2. Vegetable &Tofu Noodle Soup
Mixed vegetable and tofu with Thai rice noodle soup.
$9.95 T3. Chicken Noodle Soup
Chicken with mixed vegetables in Thai rice noodle soup.
$10.95 T3. Beef Noodle Soup
Beef with mixed vegetables in Thai rice noodle soup.
$10.95
Curry
K1. Kang Daeng
Red curry and coconut milk with basil, kaffir lime leaf, bell pepper, and bamboo shoot.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 K2. Kang Koew Wan
Green curry and coconut milk with basil, bell pepper, bamboo shoot, and Chinese eggplant.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 K3. Kang Panang
Panang curry and coconut milk with basil, kaffir lime leaf, and bel pepper.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 K4. Kang Massaman
Massaman curry and coconut milk with potato, onion, scallion, and grounded peanut.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 K5. Kang Karee
Yellow curry and coconut milk with potato, onion, and scallion.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95
Fried Rice
R1. Fried Rice
Choice of chicken, beef, pork, or shrimp ($2.00 extra) with egg, carrot, green pea, tomato, onion, and scallion.
Chicken: $10.95 Beef: $10.95 Pork: $10.95 Shrimp: $12.95 R2. Basil Fried Rice
Choice of chicken, beef, pork, vegetable, tofu, or shrimp ($2.00 extra) with egg, carrot, green pea, bell pepper, onion, and basil leaf.
Vegetable: $10.95 Tofu: $10.95 Chicken: $10.95 Beef: $10.95 Pork: $10.95 Shrimp: $12.95 R3. Combination Fried Rice
Thai fried rice with chicken, shrimp, crab meat, egg, carrot, green pea, tomato, onion, and scallion.
$12.95 R4. Pineapple Fried Rice
Chicken and shrimp with egg, carrot, green pea, tomato, onion, scallion, pineapple, and cashew nut.
$12.95 R5. Fried Rice Puk
Tofu & mixed vegetable fried rice with scrambled egg.
$9.95
Entrée
M1. Pad Kra Prow
Sautéed with onion, basil, and bell pepper.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M2. Pad Khing
Sautéed with ginger, mushroom, carrot, onion, and bell pepper.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M3. Pad Kra Tiem
Sautéed with green pea, carrot, and onion in a coriander, and garlic sauce.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M4. Pad Prig Khing
Sautéed with string bean and bell pepper in curry paste sauce.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M5. Pad Peow Whan
Sautéed mushroom, carrot, tomato, onion, bell pepper, and pineapple in sweet & sour sauce.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M6. Pad Ma Muang
Sautéed with bell pepper, mushroom, carrot, onion, bell pepper, and cashew nuts.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M7. Pad Broccoli
Currently made with American brocolli
Sautéed Chinese broccoli & carrot in Thai brown sauce.Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M8. Pad Puk
Sautéed mixed vegetable with Thai brown sauce.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M9. Pad Mango
Sautéed fresh mango and mixed vegetable with spicy sweet and sour sauce.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95 M10. Pad Basil Eggplant
Sautéed Chinese eggplant, basil, and mixed vegetable in chili basil sauce.
Vegetable: $11.95 Tofu: $11.95 Chicken: $12.95 Beef: $12.95 Pork: $12.95 Shrimp: $14.95 Squid: $14.95
Chef's Specials
C1. Kai Yang
Grilled half chicken marinated in Thai traditional style and served with curry rice.
$13.95 C2. Pad Mango Delight
Sauteed shrimp, squid, and scallop with mixed vegetable in chili basil sauce.
$16.95 C3. Ped Red Curry
Crispy duck in red curry & coconut milk, with tomato, bell pepper, pineapple, and basil.
$18.95 C4. Ped Panang
Crispy duck in panang curry & coconut milk, with bell pepper and basil.
$18.95 C5. Ped Yala
Crispy duck with crushed pineapple, bell pepper, and scallion, topped with tamarind sauce.
$18.95 C6. Thai Style Chicken
Breaded chicken with sesame & scallion in sweet chili sauce.
$13.95 C6. Thai Style Boneless Fish
Fish with sesame & scallion in sweet chili sauce.
$13.95 C7. Rama Chicken
Steamed chicken and mixed vegetable, topped with hot peanut sauce.
$13.95 C8. Pad Mango Fried Chicken with Fresh Mango
Deep fried breaded chicken w. fresh mange and ground peanut, scallion, and cilantro, topped on Chinese broccoli.
$13.95
Fishes
F1. Pla Lard Prik
Fried whole fish topped with bell pepper, onion, and cilantro in chili garlic sauce
$26.95 F2. Pla Kra Tiem
Fried whole fish topped with green pea, carrot, and onion in a coriander and garlic sauce.
$26.95 F3. Pla Peow Whan
Fried whole fish topped with mixed vegetable in sweet & sour sauce.
$26.95
Vegetarian
V1. Veggie Duck Pineapple Curry
Mock duck in red curry & coconut milk, with pineapple, tomato, bell pepper, and basil.
$12.95 V2. Pad Ka Na
Sautéed Chinese broccoli & carrot in Thai brown sauce.
$10.95 V3. Veggie Pineapple Fried Rice
Tofu & mixed vegetable with pineapple, egg, and cashew nut.
$12.95 V4. Pad Puk Rummith
Sautéed mixed vegetable and tofu with Thai brown sauce.
$9.95 V5. Pad Eggplant
Sautéed eggplant, tofu, and mixed vegetable in chili basil sauce.
$9.95 V6. Veggie Duck Kra Prow
Mock duck sauteed with mixed vegetable in spicy basil brown sauce.
$11.95 V7. Param Rong Song
Steamed mixed vegetable topped with hot peanut sauce.
$11.95
Pad Mango Specials
Soft Shell Crab Salad
Crispy soft shell crab with shredded mango, tomato, cucumber, and lettuce in spicy sweet & sour dressing
$9.45 Tofu Satay (2)
Grilled tofu, pineapple, tomato, mushroom marinated in Thai herbs and served with peanut sauce
$7.45 Avocado Shrimp Panang
Jumbo shrimp with avocado, string beans, pepper, and basil in Panang curry
$14.95 Spicy Beef with Sticky Rice
Spicy beef, onion, scallion, basil, cilantro, with sticky rice, served in a hot pot
$10.95 Sizzling Boneless Fish
Fried boneless fish with green and red peppers, cilantro, onion, broccoli in chili basil sauce
$13.95 Lamb Massaman
Lamb with dried mushroom, onion, scallion and potato in Massaman curry, served in hot pot
$14.95 Japanese Mochi (3pcs)
Green Tea: $3.95 Mango: $3.95 Taro: $3.95 Red Bean: $3.95 Peanut: $3.95
Pad Mango Fire Hot Box
Each Comes with One Side of Jasmine Rice
Tom Yum Soup Hotpot
Tom Yum soup as the soup base
Squid, beef tendon, basil, fried fish ball, imitation crabmeat, fish tofu, mini sausage, onion, scallion, mushroom, enoki mushroom, napa cabbage, bean sprout, Thai rice noodle$18.95 Szechuan Ma La Hotpot
Szechuan chili soybean paste as a soup base
Sliced beef, chicken, smoked turkey ham, cuttlefish, imitation lobster ball, mini sausage, tomato, carrot, onion, cabbage, bamboo shoot, scallion, drunken rice noodle$18.95 Massanan Curry Hotpot
Massaman curry as broth base
Pork, chicken, fish tofu, beef tendon ball, imitation lobster ball, fried potato, onion, tomato, cabbage, scallion, lo mein noodle$18.95 Lao Gan Ma Hotpot
Lao Gan Ma brand fried chili in soybean with peanut
Sliced beef, chicken, fried fish ball, smoked turkey ham, imitation lobster ball, firm tofu, kimchi, onion, carrot, tomato, broccoli, cabbage, glass noodle$18.95 Vegetarian Duck Hotpot
Chicken or vegetable broth
Mock duck, fried tofu, soy stick, corn, steamed tofu, fried potato, broccoli, carrot, napa cabbage, mushroom, enoki mushroom, green pea, bean sprout, scallion, onion, lo mein noodleChicken Broth: $18.95 Vegetable Broth: $18.95 Sweet and Sour Hotpot
Sour pickled vegetables as soup base
Filet fish, beef tendon ball, fried fish ball, mini sausage, corn, fried tofu, firm tofu, fried potato, onion, scallion, tomato, carrot, cabbage, mei fun noodle$18.95
Lunch Specials
Served with a salad, soup, or shrimp cake.
Lunch items are only viewable on this page during lunch ordering hours
L1. Pad Thai
Rice noodle sautéed with egg, scallion, dried bean curd, grounded peanut, and bean sprout.
$7.45 L2. Pad See Yue
Sautéed wide flat noodle with Chinese broccoli and egg in sweet soy sauce.
$7.45 L3. Pad Kra Prow
Sautéed with basil, bell pepper, and onion.
$7.45 L4. Pad Khing
Sautéed with ginger, mushroom, baby corn, carrot, onion, and bell pepper.
$7.45 L5. Pad Kra Tiem
Sautéed green pea, carrot, and onion in a coriander and garlic sauce.
$7.45 L6. Pad Puk
Sautéed mixed vegetable with Thai brown sauce.
$7.45 L7. Kang Deang
Red curry and coconut milk with basil, kaffir lime leaf, bell pepper, and bamboo shoot.
$7.45 L8. Kang Massaman
Massaman curry and coconut milk with potato, onion, scallion, and grounded peanut.
$7.45 L9. Kang Panang
Panang curry and coconut milk with basil, kaffir lime leaf, and bell pepper.
$7.45 L10. Kang Keow Wan
Green curry and coconut milk with basil, bell pepper, bamboo shoots, and Chinese eggplant.
$7.45 L11. Noodle Soup
Mixed vegetable in Thai rice noodle soup.
$7.45 L12. Pad Mango
Sautéed fresh mango and mixed vegetable with spicy sweet and sour sauce.
$7.45 L13. Fried Rice
Thai fried rice with egg, carrot, green pea, tomato, onion, and scallion.
$7.45 L14. Pad Ma Muang
Sautéed with bell pepper, mushroom, carrot, onion, chili pepper, and cashew nut.
$7.45 L15. Pad Broccoli
Sautéed Chinese broccoli & carrot in Thai brown sauce.
$7.45